Haven’t made this super easy pie for quite awhile, but I thought it would be a great dessert after smoked pork tenderloin on the Traeger tonight! You’ll notice I threw in a few blackberries and blueberries for good measure, it should be delicious.
Take a trip over here to see the super simple recipe, and check out my other posts for easy ways to step up your cooking game! Happy Sunday!
~Connie Kaye
CONNIE KAYE'S KITCHEN - Recipes and ramblings from Chiefs country 
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